School of Hospitality & Culinary Arts
Baking and Pastry Arts Management (Optional Co-op)
Two-year Ontario College Diploma program
Conestoga offers students and graduates a variety of pathway opportunities to assist in the achievement of your academic goals.
Students and graduates who are looking to turn their diplomas into degrees, who are interested in earning another credential at Conestoga, or who want to have previously completed college or university courses assessed for possible credit transfer should contact Conestoga's Transfer Credit Officer located in the Registrar's Office at 519-748-5220, ext. 3656.
For information about credit transfer opportunities at other Ontario colleges and universities, visit the Ontario Postsecondary Transfer Guide at Ontransfer.ca
Formal articulation agreements between Conestoga and other post-secondary institutions are also listed below. Admissions and credit transfer offers are determined by the receiving post-secondary institution. Interested students are advised to contact the credential-granting institution directly for more information. These institutions are happy to hear from you!
Conestoga academic advisors are available to help you explore and develop your academic and career strategies. Go to Career Services in Room 1A105 Doon Campus or call 519-748-5220, ext. 2298.
| Credential-Granting Institution | Information & Contact | Credential Granted on Successful Completion of all Requirements |
|---|---|---|
Vancouver Island University - Nanaimo campus 900 Fifth Street Nanaimo BC V9R 5S5 Canada |
Hospitality Management
Stephen Burr, Department Chair
|
VIU to recognize a block of transfer of 60 credits into the Bachelor of Hospitality Management program. Applicants must also complete the Culinary Bridging to BHM. |